Here’s one for all you old romantics! Our Valentines menu is ready so take a look and if you like what you see, book a table!

Starters

• Asparagus & cheese fondue
• Avocado & tomato bruschetta
• Veggistrone soup
• Prawn & halloumi cocktail

Mains

• Avocado & pesto pasta
• Chicken Milanese with spaghetti
• Pan roasted duck breast with berry sauce
• Seared rib-eye steak with orange & ginger butter
• Heavenly salmon fillet

All mains are served with a selection of vegetables, handcut chips or Dauphinoise potatoes

Desserts

• Poached peaches in champagne
• Chocolate sphere with hot caramel sauce
• Cheese board with chutney & crackers

£30 per head with a complimentary glass of Prosecco

Add a cocktail for £6.50 each or two for £12.00

• A Given Kiss
• The Lover
• Romeo & Juliet